Renato’s Fine Italian Dining

Direct Phone: 201-659-7874

Renato’s Fine Italian Dining provides diners with a quality and authentic experience for the whole family to enjoy. Using the same recipes that have withstood the test of time, Renato’s Fine Italian Dining indulges gastronomers in classic favorites such as Chicken Boscaiola and Veal Sorrentino. Pasta lovers can take comfort in the wide array of dishes such as the Papardelle Taormina or the Penne con Pollo. Finally, don’t forget to try one of our signature drinks, like the Chocolate Mint Martini or the Italian Breeze. Buon Divertimento!

Antipasti

  • Mozzarella Caprese$10.95
  • Fried Calamari Toscana$10.95
  • Pasta Fagioli$6.95
  • Rice Balls$10.95(Two Rice Balls in Marinara Sauce)
  • Eggplant Rollatini$9.50(Stuffed with Ricotta Cheese and Prosciutto)
  • Shrimp with Garlic Sauce over Crostini (4 Shrimp)$13.95
  • Zuppa di Mussels$11.95(Fresh Mussels Sautéed with Garlic and Plum Tomatoes)
  • Antipasto della Tavola$15.95(A Bountiful Assortment of Hot Specialties for Two)
  • Meatballs Romano$8.95(3 Meatballs with a dollop of Ricotta)
  • Stuffed Mushrooms$8.50(Stuffed with Fire roasted Peppers, Sausage, and Mozzarella)
  • Clams Oreganato$12.95(8 Littleneck Clams Baked with Italian Seasoned Breadcrumbs)
  • Spiedini alla Romana$10.95(Mozzarella and Prosciutto Layered in Battered Bread with Anchovy Sauce)
  • Portobello Mushrooms$10.95(With Broccoli Rabe, Topped with Provolone Cheese and Roasted Garlic Sauce)

Salads

  • Tuscan Chicken$13.95(Char-Grilled Chicken, Baby Lettuce, Roasted Peppers, Eggplant, and Penne Pasta Covered in Balsamic Vinaigrette Dressing Sprinkled with Parmigiana)
  • Herb Crusted Salmon$18.95(Herb Crusted Salmon served Chilled with Baby Lettuces, Vegetables and Tomatoes, Tossed with Extra Virgin Olive Oil and White Balsamic Vinegar)
  • Caesar or House$6.95
  • With Grilled Chicken$13.95
  • With Grilled Shrimp$17.95
  • Antipasto$10.95(Your Favorite Italian Meats and Cheeses served over House Salad)

Pasta

  • Cavetelli, Chicken, and Broccoli$15.95(Sautéed with Garlic and Oil with a Touch of Marinara)
  • Fettuccine Alfredo$12.95(The Classic Preparation, An Oldie But Goodie!)
  • With Chicken$15.95
  • With Shrimp$19.95
  • Angel Hair Pescatore$19.95(Shrimp, Clams, Mussels, and Scallops, prepared either Marinara or Garlic and Oil)
  • Linguine with Clam Sauce$15.95(Sautéed with Littleneck Clams, either Red or White Sauce)
  • Penne Vodka$12.95(Traditional Spicy Pink Sauce)
  • With Chicken$14.95
  • With Shrimp$17.95
  • Fresh Rigatoni and Shrimp$20.95(With Broccoli Rabe, Garlic, and Oil)
  • Rigatoni $15.95(With Plum Tomato, Basil, Crumbled Sausage, and Mushrooms)
  • Lobster Ravioli$18.95(In a Pink Sauce tossed with Bread Crumbs)
  • Papardelle Taormina $19.95(Wide Noodle Pasta served with Shrimp, Prosciutto, Mushrooms, and Peas in a Pink Sauce)
  • Penne con Pollo$13.95(Penne with Strips of Chicken Breast, Sundried Tomatoes, Mushrooms, Rosemary, and Onions)
  • Gnocchi Sorrentina$14.95(With fresh Mozzarella and Tomato Sauce)
  • Pasta al Forno$12.95(Old World Baked Pasta Dishes) Choice of: Lasagna, Stuffed Shells, or Cheese Ravioli

Entrees

  • Veal $16.95(Veal Scallopini Prepared Any Way You Want: Francese, Marsala, Parmigiana, etc)
  • Shrimp Francese, Scampi, or Parmigiana$18.95
  • Pork Chops Murphy$18.95(Sautéed with Potatoes, Onions, Cherry Peppers, Sausage, and Mushrooms in a Garlic and White Balsamic Vinegar Sauce with Fresh Herbs. No Side)
  • Chicken Murphy$16.95(Sautéed with Potatoes, Onions, Cherry Peppers, Sausage, and Mushrooms in a Garlic and White Balsamic Vinegar Sauce with Fresh Herbs. No Side)
  • Chicken Sorrentino$16.95(Boneless Chicken Brest Topped with Eggplant, Prosciutto, and Mozzarella)
  • Veal Sorrentino $17.95(Veal Scallopini Topped with Eggplant, Prosciutto, and Mozzarella)
  • Sea Scallops $19.95(With Fresh Garlic, Diced Tomatoes, Basil, Gaeta Olives, and Capers)
  • Chicken $15.95(Boneless Chicken Breast Prepared Any Way You Want: Francese, Marsala, Parmigiana, etc.)
  • Chicken Boscaiola $16.95(Boneless Chicken Breast with Portobello Mushrooms, Prosciutto, Shallots, Brandy, Garlic, and a Touch of Cream)
  • Chicken Italiano$16.95(Lightly Breaded and Stiffed with Prosciutto and Mozzarella in a Marsala Wine Sauce)
  • Chicken Giardiniera $17.95(Lightly Breaded Thin Chicken Breast Topped with Arugula, Red Onions, Tomatoes, and Balsamic Vinaigrette. No Side)
  • Flounder Francese or Marechiare$18.95
  • Eggplant Parmigiana or Rollatine$15.95

Light Fare

  • Sautéed Broccoli Rabe with Garlic and Oil$8.95
  • Spinach$6.95
  • Escarole and Beans, Sauteed in Garlic and Oil$7.95
  • Side Order of Pasta$6.95
  • Side Order of Vegetables of the Day $4.95

Personal Gourmet Pizza

  • Margherita $8.95(Tomato Sauce, Fresh Mozzarella, and Basil)
  • Prosciutto $10.95(Prosciutto, Fresh Mozzarella, and Plum Tomato Sauce)
  • Selvatica$9.95(Fresh Tomato, Fresh Mozzarella, and Pesto)
  • Piccante $9.95(Tomato Sauce, Pepperoni, and Fresh Mozzarella)
  • Ai Carciofi $10.95(Sautéed Artichoke Hearts, Tomato Sauce, and Fresh Mozzarella)
  • Affumicata $10.95(Tomato Sauce, Smoked Mozzarella, Arugula, and Extra Virgin Olive Oil)
  • Gamberi $14.95(Sauteed Shrimp in Vodka Sauce with Fresh Mozzarella)

Focaccia and Wraps

  • Steak and Portobello $11.95(Steak with Grilled Portobello Mushroom)
  • Chicken $10.95(Grilled Chicken Breast with Pesto Mayonnaise, Romaine Lettuce, Tomato, and Smoked Mozzarella)
  • Turkey $10.95(Thinly Sliced Turkey Breast with Pesto Mayonnaise, Romaine Lettuce, Tomato, Roasted Peppers, and Fresh Mozzarella)
  • Roast Beef $10.95(With Lettuce, Tomato, American Cheese, and Balsamic Dressing)